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Lemon Garlic Chicken Bites

Zesty, juicy, and packed with flavor, these Lemon Garlic Chicken Bites are quick to prepare and perfect for any meal. Tender chunks of chicken are seared to golden perfection and coated in a buttery lemon-garlic sauce, delivering a refreshing and savory punch in every bite. Serve them over rice, pasta, or salad for a versatile dish that never disappoints.

Ingredients

  • Quick & Easy: This recipe takes less than 30 minutes, making it an excellent choice for busy weeknights.
  • Balance of Flavors: The acidity of fresh lemon juice perfectly complements the savory garlic and buttery richness. Adjust lemon and garlic quantities to suit your taste.
  • Customizable Pairings: Serve with roasted vegetables, quinoa, or a crisp green salad for a complete and satisfying meal.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently to avoid drying out the chicken.
  • Extra Touch: Garnish with freshly chopped parsley or a sprinkle of Parmesan cheese for added flair.
  • Spice it Up: Add a pinch of red pepper flakes for a hint of heat, or use smoked paprika for a deeper flavor profile.
  • Meal Prep-Friendly: These chicken bites reheat well, making them a great option for meal prep or packed lunches.

Instructions

In a small bowl, combine oregano, basil, parsley, salt, and pepper. Sprinkle the seasoning mixture evenly over all sides of the chicken pieces, tossing to coat evenly.

In a 12-inch skillet over medium heat, melt 2 tablespoons of the butter. Tilt the pan to coat the base evenly.

Once the butter has melted, add the chicken pieces in a single layer to ensure even cooking. Avoid overcrowding the pan. Cook for 8-10 minutes, flipping halfway through, until all sides are golden brown and the chicken is mostly cooked through.

Add the remaining butter to the skillet. Once melted, add the minced garlic and cook for an additional minute, or until fragrant. Ensure the chicken reaches an internal temperature of 165°F.

Drizzle the lemon juice over the chicken and stir to combine. Serve immediately.

Notes

  • Quick & Easy: This recipe takes less than 30 minutes, making it an excellent choice for busy weeknights.
  • Balance of Flavors: The acidity of fresh lemon juice perfectly complements the savory garlic and buttery richness. Adjust lemon and garlic quantities to suit your taste.
  • Customizable Pairings: Serve with roasted vegetables, quinoa, or a crisp green salad for a complete and satisfying meal.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently to avoid drying out the chicken.
  • Extra Touch: Garnish with freshly chopped parsley or a sprinkle of Parmesan cheese for added flair.
  • Spice it Up: Add a pinch of red pepper flakes for a hint of heat, or use smoked paprika for a deeper flavor profile.
  • Meal Prep-Friendly: These chicken bites reheat well, making them a great option for meal prep or packed lunches.