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Peanut Butter Fluff

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Peanut Butter Fluff is an indulgent, no-bake dessert dip that combines creamy peanut butter, tangy cream cheese, and whipped topping with delightful mix-ins like Reese’s minis and chocolate chips. This rich, fluffy treat is perfect for any occasion, from holiday gatherings to casual snack times. Serve it with cookies, fresh fruit, or pretzels for an irresistible combination of flavors and textures.

Ingredients

Scale
    • 1 (8-ounce) package cream cheese, room temperature
    • 1¼ cups creamy peanut butter
    • 1 (3.4-ounce) package instant white chocolate pudding mix
    • 1¼ cups cold whole milk
    • 1 (8-ounce) container whipped topping, thawed
    • 14 fun-size peanut butter cups, quartered (10 for the filling, 4 for garnish)
    • 1 cup halved Reese’s minis, unwrapped (for the filling)
    • 1½ cups mini semi-sweet chocolate chips (1 cup for the filling, ½ cup for garnish)
    • ½ cup whole Reese’s minis, unwrapped (for garnish)
    • Nutter Butters, chocolate sandwich cookies, or chocolate striped cookies (for dipping)

Instructions

  1. Beat the cream cheese and peanut butter in a mixing bowl until smooth, about 1 to 1½ minutes.
  2. Sprinkle the pudding mix over the mixture. While mixing on medium-low speed, drizzle in the milk until fully incorporated and smooth.
  3. Gently fold in the whipped topping until combined.
  4. Add 10 quartered peanut butter cups, 1 cup of halved Reese’s minis, and 1 cup of mini chocolate chips to the mixture, folding gently to distribute evenly.
  5. Transfer the dip to a serving bowl. Garnish with the remaining quartered peanut butter cups, whole Reese’s minis, and ½ cup of mini chocolate chips.
  6. Cover and chill in the refrigerator for at least 2 hours before serving.
  7. Serve with Nutter Butters, chocolate sandwich cookies, or chocolate striped cookies for dipping. Enjoy!

Notes

  • Cream Cheese: Ensure the cream cheese is at room temperature for easy blending and a smooth texture.
  • Peanut Butter: Use creamy peanut butter for a silky consistency; avoid natural peanut butter as it may be too oily.
  • Chilling Time: Allow the dip to chill for at least 2 hours to enhance its flavors and achieve the perfect consistency.
  • Serving Suggestions: Pair with cookies like Nutter Butters, chocolate-striped cookies, or gluten-free options. For a lighter pairing, serve with fresh fruit or pretzels.
  • Customization: Get creative with add-ins like crushed pretzels, M&Ms, or diced fruits. You can also experiment with alternative pudding flavors like vanilla or chocolate.
  • Storage: Keep leftovers in an airtight container in the refrigerator for up to 3 days. Stir gently before serving again.

Find it online: https://claradelish.com/peanut-butter-fluff/