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Frosted Raspberry Lemon Drop

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The Frosted Raspberry Lemon Drop is a beautifully balanced cocktail featuring sweet raspberries, zesty lemon juice, and a frosted sugar rim. With a creamy twist from coconut milk, this refreshing drink is perfect for summer parties, brunch, or a fancy night in! 🍋🍹 Would you garnish with fresh raspberries or a lemon twist?

Ingredients

Scale
  • ½ cup fresh raspberries
  • 2 tablespoons lemon juice
  • 2 tablespoons honey or simple syrup
  • ½ cup coconut milk or regular milk
  • 1 cup ice cubes
  • Lemon zest for garnish
  • Fresh raspberries for garnish

Instructions

  1. In a blender, combine fresh raspberries, lemon juice, honey (or simple syrup), coconut milk, and ice cubes.
  2. Blend until smooth and frosty.
  3. Taste and adjust sweetness if needed by adding more honey or syrup.
  4. Pour into a chilled glass and garnish with lemon zest and fresh raspberries.
  5. Serve immediately and enjoy.

 

Notes

✔️ Use fresh raspberries for the best flavor, but frozen raspberries work too!
✔️ Adjust the sweetness by adding more honey or simple syrup if needed.
✔️ Try vodka, rum, or limoncello for an alcoholic version.
✔️ Experiment with different fruits like strawberries or blueberries for a unique twist.
✔️ For an elegant touch, rim the glass with sugar before pouring the drink.

Now that you know everything about the Frosted Raspberry Lemon Drop, it’s time to blend one up and enjoy! Cheers! 🍹✨

Find it online: https://claradelish.com/frosted-raspberry-lemon-drop/