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Easy Cool Whip Candy

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This Easy Cool Whip Candy is a no-bake, three-ingredient treat that is light, fluffy, and melts in your mouth! Made with a combination of chocolate and Cool Whip, it creates a unique, airy texture that is both creamy and delicious. Perfect for holiday treats, party snacks, or last-minute desserts, this candy requires minimal effort but delivers maximum flavor. Dip each piece in smooth chocolate for an extra indulgent bite!

Whether you’re a fan of classic chocolate, peanut butter swirls, or festive peppermint flavors, this versatile recipe can be easily customized to suit your taste. Plus, it’s a fantastic option for gifting or sharing, making it a go-to homemade candy recipe for any occasion! 🍫✨

Ingredients

Scale
  • 1 cup semi-sweet chocolate chips
  • 1 cup milk chocolate chips
  • 1 container (8 oz) Cool Whip, thawed
  • 2 cups chocolate coating or melted chocolate for dipping
  • ½ cup powdered sugar (for dusting, optional)

Instructions

  1. Line a baking sheet with parchment paper and set aside.
  2. In a microwave-safe bowl, melt the semi-sweet and milk chocolate chips in 30-second intervals, stirring after each until smooth.
  3. Gently fold the Cool Whip into the melted chocolate until fully combined.
  4. Spread the mixture evenly onto the prepared baking sheet and freeze for about 1-2 hours, or until firm.
  5. Once firm, cut or scoop into bite-sized pieces.
  6. Dip each piece into the melted chocolate coating, ensuring they are fully covered, then place them back onto the parchment paper.
  7. Let the chocolate set at room temperature or chill in the refrigerator until firm.
  8. If desired, dust with powdered sugar before serving.

 

Notes

  • Use high-quality chocolate for the best flavor and smoothest texture.
  • Thaw Cool Whip properly before using—it should be soft but still cold.
  • Freeze before cutting and dipping to keep the candy firm and easy to handle.
  • Work quickly when dipping to prevent melting and ensure an even coating.
  • Store in the fridge for up to 2 weeks or in the freezer for up to 3 months.
  • Customize flavors by adding extracts like peppermint, vanilla, or almond.
  • Garnish options: Sprinkle with crushed nuts, coconut flakes, or drizzle with caramel for extra flair!

Find it online: https://claradelish.com/easy-cool-whip-candy/